"Why didn't you do it earlier?" I hear the scathing questioners. I tried, oh yes, I tried. I asked for the updates 36 hours in advance, and reminded for them too, and my dear colleagues decided to drop them in at the last possible minute. Don't worry - I know who you are and am likely to be equally cooperative should the tables turn.
A call at 8 and another at 9 and then a shower and shave and a Journey South. I wont go in to boring detail but it was a long day.
I took the Prius which is never the first choice for a Motorway Journey* but the drivers seat is very high, not at truck level but at least at White Van heights, and so commands quite splendid views from the M40. The high point was to see the Red Kites circling over the surrounding fields searching for prey. Their distinctive curved Swallow tail makes them easy to identify and they are a spectacular site and very common nowadays. Here in bad man's locality Buzzards are the re-surging bird of prey but it is reported that the Kites are making a comeback here too although I am yet to spot one locally.
I mentioned that a sausage making session was planned for Wednesday evening. This went well and we ended up with about 6.5 lbs of Black Pudding sausages and about 4 Lbs of Cajun sausages. Part of the process is to test fry a sample of the mix before stuffing to make sure that the seasoning is right. Wow! The Cajun recipe calls for Cayenne Pepper, Chili Powder, Garlic, Minced Onion, Salt, Black Pepper, Allspice and fresh Thyme as well as the contribution made by the Pig. They certainly hit the spot and it will be interesting to see what they are like once the flavours have had the chance to mingle and mature.
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* especially when Dante's mileage rate is taken in to consideration