Today was one of those days when I seemed to be occupied for most of the day, but, in retrospect, I didn't seem to have achieved much.
The roofers arrived early this morning. The chimney at the rear of the cottage has been redundant, since we removed the old Stanley oil fired range* back in 2021 and today was the day for its flue to be removed.
I am pretty sure that I have mentioned that we have had a number of leaks associated with this chimney and, after three or four attempts to prevent them, we decided to just have the damned thing removed. Our roofer said it was for the best. Apparently chimneys are notorious for leaks and if you don't need them, you are better to have them removed.
Anyway, back to the narrative ... The roofers arrived nice and early and blocked the drive with their flat bed wagon. This was no problem and it simply meant that I had an early morning walk down to the local surgery to pick up a prescription.
Once home I returned to my lamp project and finally assembled the components and plugged it in.
Of course it's been wired by a qualified electrician |
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* I'm not a fan of Range Cookers, but was amazed at how many people expected us to install an Aga or Rayburn in place of the festering Stanley Range that lurked in the corner of the kitchen grumbling and burping out the occasional waft of heating oil. Allegedly it provided hot water, central heating and cooking facilities. In practice it seemed to do none of these particularly well. This was evidenced by the fact that the previous owners of the cottage had an electric cooker sat alongside it and the cooker had seen a lot of use.
Basically Range Cookers are pretty much obsolete, they belong to a long gone age when women were at home all day and slow cooked brown, tasteless food on these inefficient monsters. Tastes have changes and I mean in both fashion and palate. Don't get me wrong, I enjoy a good slow cooked stew as much as the next man, but I'll cook it in a 100 watt slow cooker rather than a Range that is burning several litres of fuel oil an hour.
We've got more sense that to spend thousands of pounds on an Aga and then moan about the running costs ... I've met people who have. And our kitchen isn't big enough to have a Range for show and then a proper modern hob and ovens to actually cook on and in.
I've just realised that this is an incredibly long footnote, but "Hey, there you go".
In summary; we had the manky Stanley Range ripped out in the Spring of 2021, and replaced it with a modern, efficient Worcester Bosch oil fired Combi Boiler, an electric induction hob and an oven. Our house is now warm, we have hot water on demand, we can cook anything we fancy and our oil usage has plummeted.
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