Carrot Cake - part 2

 Friday's baking got me thinking about my original carrot cake recipe, so I googled again and actually managed to track it down.

A pdf of the user manual for a Sharp microwave/oven grill* was found and here is an excerpt.

I clearly recall that I doubled the quantities, used two tins and baked this cake in an oven rather than a microwave. I can't remember anything about the temperature or timing, but, as a rule, I used to cook everything at Gas Mark 5!

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* When I separated from TP's biological mother, she took the cooker. I survived with the Sharp microwave, a toaster and a kettle for a good few months until my auntie Joan gave me her old gas cooker. I recall that it was dark green and the numbers on the oven control had been rubbed off. I learnt that you didn't need to be that precise about oven temperature when cooking.